THAI FRIED RICE

Stir fried with rice, egg, onions, green onions, and tomatoes.

SPICY FRIED RICE

Stir fried with rice, egg, onions, bell peppers, tomatoes, garlic, basil, and Thai chilis.

PINEAPPLE FRIED RICE

Thai Fried Rice with the addition of juicy and slightly tangy pineapple, raisins, cashew nuts, and other spices.

CRAB FRIED RICE

Fried rice now with a triple-portion of real crab mixed to perfection. One of Thailand's favorite fried rice dishes. Real crab is the default protein choice.

TOM YUM GUNG FRIED RICE

Starts at medium spicy level. Stir fried rice, shrimp, egg, onions, tomatoes, garlic, and spicy Tom Yum flavors.

PAD SI EIW

Stir-fried fresh flat/wide rice noodles with egg, broccoli, cabbage, garlic, a sweet soy sauce, and our House Pad Si-Eiw Sauce.

LAD NAA (Secret Menu)

Flat/wide rice noodles stir fried with sweet soy sauce and topped with a rich brown Thai gravy, cabbage, garlic, and broccoli. Topped with deep-fried egg noodles.

PAD KEE MAO

Stir-fried fresh flat/wide rice noodles with egg, broccoli, tomatoes, bell peppers, onions, garlic, red chili, Thai basil, and other Thai ingredients.

KUA KAI NOODLE

Pan-fried fresh flat/wide rice noodles with egg, garlic, bean sprouts, green onions, and roughly ground peanuts.

THAI CHOW MEIN

Premium gourmet egg noodles stir fried with celery, carrots, onions, cabbage, sesame oil, and bean sprouts. Ask for it spicy!

PAD WOON SEN (Secret Menu)

Stir-fried glass noodles (AKA bean-thread noodles) with egg, cabbage, carrots, celery, onions, and tomatoes.

PAD THAI

The most famous Thai dish in the USA and Red Basil’s Pad Thai is the best in Utah. Stir-fried exclusive rice noodles with egg, our famous Special Pad Thai Sauce, crushed house roasted peanuts, green onions, bean sprouts, and carrots.

STIR-FRIED EGGPLANT

Stir-fried Chinese eggplant, garlic, bell peppers, and basil. Served with Jasmine rice

THAI-STYLE BEEF BROCCOLI

Stir fried slices of beef and broccoli with fresh garlic and house sauces. Served with Jasmine rice

THAI-STYLE CHICKEN BROCCOLI (Secret Menu)

Stir fried slices of chicken and broccoli with fresh garlic and house sauces. Served with Jasmine rice

THAI CHICKEN CASHEW NUT

Stir-fried cashew nuts, roasted chilis, onions, green onions, carrots, bell peppers, celery, baby corn, and a red chili sauce. Served with Jasmine rice

VEGETABLE MEDLEY

Stir-fried combination of fresh garlic and advantageous vegetables like broccoli, carrots, baby corn, cabbage, celery, bell peppers, onions, and bean sprouts. Served with Jasmine rice

STIR-FRIED GINGER (Secret Menu)

Also known as Pad Khing Sod. Stir-fried shredded ginger, garlic, onions, bell peppers, carrots, celery, and a soybean sauce. Served with Jasmine rice

THAI SWEET & SOUR (Pad Preaw Wan)

Using a tangy house-special Thai sweet-and-sour sauce, we stir-fry a combination of pineapple, onions, tomatoes, carrots, cucumbers, celery, and bell peppers. Served with Jasmine rice

PAD PIK KHING (Secret Menu)

Starts at medium spicy level. Stir-fried sharp Pik Khing curry spices, fried green beans, and kaffir lime leaves. Served with Jasmine rice

THAI PORK OMELETTE (Secret Menu)

Famous Thai-style omelette with minced pork and Thai spices, topped with fried garlic. Also known as Khai Jiao Moo Sab. Served with a Thai hot chili sauce. Served with Jasmine rice

THAI TRADITIONAL PAD KA PROW

Starts at medium spicy level. Extra-portion of minced protein choice stir fried in fresh diced Thai chili, garlic, onions, basil, and traditional sauces. Served with Egg Star (Kai Daow). Served with Jasmine rice

PAD KA PROW

Sliced protein choice and stir fried in freshly diced Thai chili, garlic, carrots, bell peppers, onions, basil, and traditional sauces. Served with Jasmine rice

GARLIC & PEPPER

Common Thai stir-fry dish, combining garlic, white and black pepper, and onions. Served with Jasmine rice

FRESH MANGO WITH SWEET STICKY RICE

Sweet coconut sticky rice served with fresh mango in this deliciously refreshing and traditional famous Thai treat.

SWEET THAI ROTI BLAST

SeeTwo fried Thai rotis with condensed milk and sugar, topped with bananas and chocolate. A fun traditional sweet treat for both Thais and Americans.

COCONUT ICE CREAM WITH SWEET STICKY RICE (dine-in only)

Creamy coconut ice cream floating on a plate of Thai sweet sticky rice and topped with a cherry. Caramel and chocolate syrups available upon request.

ULTIMATE RED BASIL DESSERT EXPLOSION (dine-in only)

Our creamy coconut ice cream, mango, and Roti Blast melting on a plate of Thai sweet sticky rice and topped with a cherry. Caramel and chocolate syrups available upon request.

SALAD LUNCH (Secret Menu)

HOUSE DRESSING TO-GO

SWEET STICKY RICE

A serving of our sweet rice for your liking.

STICKY RICE

An extra serving of our delicious sticky rice.

THAI JASMINE RICE

A large-size extra portion of Jasmine rice.

KAI-DAOW (Egg-Star/Deep-fried Egg)

An egg deep-fried to go with your choice of entree. This is a fun practice among the people of Thailand.

PEANUT SAUCE ON-THE-SIDE

Get a side of our yum-yummy house-special Peanut Sauce!

SALAD DINNER (Secret Menu)

12oz CURRY SAUCE (Secret Menu)

12oz MANGO SAUCE (Secret Menu)

SOUP LUNCH (Secret Menu)

Steamed Veggies (Secret Menu)

Side of Cooked Shrimp

Includes side of 5 cooked shrimp.

Employee Meal Shrimp

ATTENTION: This does not qualify for Employee Meal Discount.

KUA KAI NOODLES (half serving)

Pan-fried fresh flat/wide rice noodles with egg, garlic, bean sprouts, green onions, and roughly ground peanuts.

PAD KEE MAO (half serving)

Stir-fried fresh flat/wide rice noodles with egg, broccoli, tomatoes, bell peppers, onions, garlic, red chili, Thai basil, and other Thai ingredients.

PAD SI-EIW (half serving)

Stir-fried fresh flat/wide rice noodles with egg, broccoli, cabbage, garlic, a sweet soy sauce, and our House Pad Si-Eiw Sauce.

PINEAPPLE FRIED RICE (half serving)

Thai Fried Rice with the addition of juicy and slightly tangy pineapple, raisins, cashew nuts, and other spices.

SPICY FRIED RICE (half serving)

Stir fried with rice, egg, onions, tomatoes, garlic, basil, and Thai chilis.

THAI CHOW MEIN (half serving)

Premium gourmet egg noodles stir fried with celery, carrots, onions, cabbage, sesame oil, and bean sprouts. Ask for it spicy!

THAI FRIED RICE (half serving)

Stir fried with rice, egg, onions, green onions, and tomatoes.

LOBSTER & PRAWN TOM YUM

POH THAAG (Seafood Mix Tom Yum)

Starts at medium spicy level. Hot and spicy seafood combination soup with a touch of lime juice, lemongrass, kaffir lime leaves, galangal, mushrooms, tomatoes, onions, green onions, and cilantro. New customer-requested feature: Ask to include extra shrimp for only $2! Served with Jasmine rice

TOM KHA

Served with chicken, shrimp (+$1 for shrimp), or tofu. Thai Coconut soup made with diced lemongrass, kaffir lime leaves, galangal, cilantro, onions, green onions, mushrooms, and tomatoes. Served with Jasmine rice

TOM YUM

Starts at medium spicy level. Served with chicken, shrimp (+$1 for shrimp), or tofu. A flavor-filled Thai classic soup made with diced lemongrass, kaffir lime leaves, galangal, cilantro, mushrooms, onions, green onions, tomatoes, and a Thai hot and sour taste. Served with Jasmine rice

LAAB

Ground chicken, pork, or beef (+$1) (NOTE: tofu, shrimp, and veggie not available) mixed with chili, mint, ground fragrant toasted rice, red onions, green onions, cilantro, juicy squeezed lime juice, and other Thai ingredients. New customer-requested feature: Ask to double the meat for only $8! Served with sticky rice (Currently not available with tofu, shrimp, or veggie-only)

NUM TOK

Num Tok is also known as Waterfall. Grilled strips of tender beef* with chili, mint, ground fragrant toasted rice, red onions, green onions, cilantro, juicy squeezed lime, and other Thai ingredients. New customer-requested feature: Ask to double the beef for only $8! Served with sticky rice *Health Code Disclaimer: This beef may be served undercooked. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions.

SOM TUM THAI

Famous nostalgic Thai Eastern dish made with strands of green papaya, shredded carrots, peanuts, garlic, green beans, tomatoes, squeezed sour lime, hot chili, Thai sauces, and a sweetness added by palm sugar. Served with sticky rice

THAI FRIED RICE

Stir fried with rice, egg, onions, green onions, and tomatoes.

SPICY FRIED RICE

Stir fried with rice, egg, onions, bell peppers, tomatoes, garlic, basil, and Thai chilis.

PINEAPPLE FRIED RICE

Thai Fried Rice with the addition of juicy and slightly tangy pineapple, raisins, cashew nuts, and other spices.

CRAB FRIED RICE

Fried rice now with a triple-portion of real crab mixed to perfection. One of Thailand's favorite fried rice dishes. Real crab is the default protein choice.

TOM YUM GUNG FRIED RICE

Starts at medium spicy level. Stir fried rice, shrimp, egg, onions, tomatoes, garlic, and spicy Tom Yum flavors.

PAD THAI

The most famous Thai dish in the USA and Red Basil’s Pad Thai is the best in Utah. Stir-fried exclusive rice noodles with egg, our famous Special Pad Thai Sauce, crushed house roasted peanuts, green onions, bean sprouts, and carrots.

PAD SI EIW

Stir-fried fresh flat/wide rice noodles with egg, broccoli, cabbage, garlic, a sweet soy sauce, and our House Pad Si-Eiw Sauce.

PAD KEE MAO

Stir-fried fresh flat/wide rice noodles with egg, broccoli, tomatoes, bell peppers, onions, garlic, red chili, Thai basil, and other Thai ingredients.

KUA KAI NOODLE

Pan-fried fresh flat/wide rice noodles with egg, garlic, bean sprouts, green onions, and roughly ground peanuts.

THAI CHOW MEIN

Premium gourmet egg noodles stir fried with celery, carrots, onions, cabbage, sesame oil, and bean sprouts. Ask for it spicy!

LAD NAA (Secret Menu)

Flat/wide rice noodles stir fried with sweet soy sauce and topped with a rich brown Thai gravy, cabbage, garlic, and broccoli. Topped with deep-fried egg noodles.

PAD WOON SEN (Secret Menu)

Stir-fried glass noodles (AKA bean-thread noodles) with egg, cabbage, carrots, celery, onions, and tomatoes.

PAD KA PROW

Sliced protein choice and stir fried in freshly diced Thai chili, garlic, carrots, bell peppers, onions, basil, and traditional sauces. Served with Jasmine rice

THAI TRADITIONAL PAD KA PROW

Starts at medium spicy level. Extra-portion of minced protein choice stir fried in fresh diced Thai chili, garlic, onions, basil, and traditional sauces. Served with Egg Star (Kai Daow). Served with Jasmine rice

GARLIC & PEPPER

Common Thai stir-fry dish, combining garlic, white and black pepper, and onions. Served with Jasmine rice

STIR-FRIED EGGPLANT

Stir-fried Chinese eggplant, garlic, bell peppers, and basil. Served with Jasmine rice

THAI CHICKEN CASHEW NUT

Stir-fried cashew nuts, roasted chilis, onions, green onions, carrots, bell peppers, celery, baby corn, and a red chili sauce. Served with Jasmine rice

THAI SWEET & SOUR (Pad Preaw Wan)

Using a tangy house-special Thai sweet-and-sour sauce, we stir-fry a combination of pineapple, onions, tomatoes, carrots, cucumbers, celery, and bell peppers. Served with Jasmine rice

THAI-STYLE BEEF BROCCOLI

Stir fried slices of beef and broccoli with fresh garlic and house sauces. Served with Jasmine rice

VEGETABLE MEDLEY

Stir-fried combination of fresh garlic and advantageous vegetables like broccoli, carrots, baby corn, cabbage, celery, bell peppers, onions, and bean sprouts. Served with Jasmine rice

THAI-STYLE CHICKEN BROCCOLI (Secret Menu)

Stir fried slices of chicken and broccoli with fresh garlic and house sauces. Served with Jasmine rice

PAD PIK KHING (Secret Menu)

Starts at medium spicy level. Stir-fried sharp Pik Khing curry spices, fried green beans, and kaffir lime leaves. Served with Jasmine rice

STIR-FRIED GINGER (Secret Menu)

Also known as Pad Khing Sod. Stir-fried shredded ginger, garlic, onions, bell peppers, carrots, celery, and a soybean sauce. Served with Jasmine rice

THAI PORK OMELETTE (Secret Menu)

Famous Thai-style omelette with minced pork and Thai spices, topped with fried garlic. Also known as Khai Jiao Moo Sab. Served with a Thai hot chili sauce. Served with Jasmine rice

FRESH MANGO WITH SWEET STICKY RICE

Sweet coconut sticky rice served with fresh mango in this deliciously refreshing and traditional famous Thai treat.

COCONUT ICE CREAM WITH SWEET STICKY RICE (dine-in only)

Creamy coconut ice cream floating on a plate of Thai sweet sticky rice and topped with a cherry. Caramel and chocolate syrups available upon request.

SWEET THAI ROTI BLAST

SeeTwo fried Thai rotis with condensed milk and sugar, topped with bananas and chocolate. A fun traditional sweet treat for both Thais and Americans.

ULTIMATE RED BASIL DESSERT EXPLOSION (dine-in only)

Our creamy coconut ice cream, mango, and Roti Blast melting on a plate of Thai sweet sticky rice and topped with a cherry. Caramel and chocolate syrups available upon request.

KUA KAI NOODLES (half serving)

Pan-fried fresh flat/wide rice noodles with egg, garlic, bean sprouts, green onions, and roughly ground peanuts.

PAD KEE MAO (half serving)

Stir-fried fresh flat/wide rice noodles with egg, broccoli, tomatoes, bell peppers, onions, garlic, red chili, Thai basil, and other Thai ingredients.

PAD SI-EIW (half serving)

Stir-fried fresh flat/wide rice noodles with egg, broccoli, cabbage, garlic, a sweet soy sauce, and our House Pad Si-Eiw Sauce.

THAI CHOW MEIN (half serving)

Premium gourmet egg noodles stir fried with celery, carrots, onions, cabbage, sesame oil, and bean sprouts. Ask for it spicy!

SPICY FRIED RICE (half serving)

Stir fried with rice, egg, onions, tomatoes, garlic, basil, and Thai chilis.

PINEAPPLE FRIED RICE (half serving)

Thai Fried Rice with the addition of juicy and slightly tangy pineapple, raisins, cashew nuts, and other spices.

THAI FRIED RICE (half serving)

Stir fried with rice, egg, onions, green onions, and tomatoes.

01. MASSAMAN CURRY

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

02. GREEN CURRY

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

03. YELLOW CURRY

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

04. RED CURRY WITH PUMPKIN

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

05. PINEAPPLE YELLOW CURRY

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

06. PAD KA PROW

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

07. GARLIC PEPPER

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

08. THAI SWEET & SOUR

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

09. BEEF BROCCOLI

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

10. VEGETABLE MEDLEY

Serving from 11:00 AM to 2:00 PM Lunch Special is served with a side salad (Dressings: Special Creamy House Dressing, Ranch, Thousand Island, Italian) or soup-of-the-day, Jasmine rice, and 2 fried wonton chips with House Sweet Chili Sauce.

MASSAMAN CURRY

Made with coconut milk, roasted peanuts, potatoes, onions, carrots, and intense Thai spices.

GREEN CURRY

Starts at medium spicy level. One of the most famous curry dishes in Thailand. Made with coconut milk, bamboo shoots, bell peppers, basil, and amazing Thai spices.

YELLOW CURRY

Starts at mild spicy level. Richer and creamier than other curries and naturally milder than green curry. Made with coconut milk, potatoes, onions, carrots, and enriching Thai spices.

YELLOW CURRY WITH PINEAPPLE

Starts at mild spicy level. Your Yellow Curry with coconut milk and pineapple (does not come with vegetables by default).

RED CURRY WITH PUMPKIN

Starts at medium spicy level. Creamy Red Curry spices with coconut milk, bell peppers, basil, and Thai pumpkin.

PANANG CURRY

Starts at medium spicy level. Made with kaffir lime leaves, coconut milk, bell peppers, basil, and mouth-watering fortified Thai spices.

RED CURRY WITH BAMBOO (Secret Menu)

Starts at medium spicy level. Creamy Red Curry spices with coconut milk, green bell peppers, basil, and Bamboo shoots. Served with Jasmine rice

RED CURRY WITH PINEAPPLE (Secret Menu)

Starts at medium spicy level. Creamy Red Curry spices with coconut milk, basil, and pineapple. Vegetables available upon request. Served with Jasmine rice

MASSAMAN CURRY

Made with coconut milk, roasted peanuts, potatoes, onions, carrots, and intense Thai spices.

GREEN CURRY

Starts at medium spicy level. One of the most famous curry dishes in Thailand. Made with coconut milk, bamboo shoots, bell peppers, basil, and amazing Thai spices.

YELLOW CURRY

Starts at mild spicy level. Richer and creamier than other curries and naturally milder than green curry. Made with coconut milk, potatoes, onions, carrots, and enriching Thai spices.

YELLOW CURRY WITH PINEAPPLE

Starts at mild spicy level. Your Yellow Curry with coconut milk and pineapple (does not come with vegetables by default).

RED CURRY WITH PUMPKIN

Starts at medium spicy level. Creamy Red Curry spices with coconut milk, bell peppers, basil, and Thai pumpkin.

PANANG CURRY

Starts at medium spicy level. Made with kaffir lime leaves, coconut milk, bell peppers, basil, and mouth-watering fortified Thai spices.

RED CURRY WITH BAMBOO (Secret Menu)

Starts at medium spicy level. Creamy Red Curry spices with coconut milk, green bell peppers, basil, and Bamboo shoots. Served with Jasmine rice

RED CURRY WITH PINEAPPLE (Secret Menu)

Starts at medium spicy level. Creamy Red Curry spices with coconut milk, basil, and pineapple. Vegetables available upon request. Served with Jasmine rice

THAI JASMINE RICE

A large-size extra portion of Jasmine rice.

STICKY RICE

An extra serving of our delicious sticky rice.

SWEET STICKY RICE

A serving of our sweet rice for your liking.

HOUSE DRESSING TO-GO

KAI-DAOW (Egg-Star/Deep-fried Egg)

An egg deep-fried to go with your choice of entree. This is a fun practice among the people of Thailand.

PEANUT SAUCE ON-THE-SIDE

Get a side of our yum-yummy house-special Peanut Sauce!

SALAD DINNER (Secret Menu)

SALAD LUNCH (Secret Menu)

SOUP LUNCH (Secret Menu)

Steamed Veggies (Secret Menu)

12oz CURRY SAUCE (Secret Menu)

12oz MANGO SAUCE (Secret Menu)

Canned Drinks

12oz soda cans: Coca Cola, Diet Coke, Coke Zero, Sprite, Dr. Pepper. 12oz imported juices: Mango, Coconut, Guava.

Bottled Water

PAD THAI

The most famous Thai dish in the USA and Red Basil’s Pad Thai is the best in Utah. Stir-fried exclusive rice noodles with egg, our famous Special Pad Thai Sauce, crushed house roasted peanuts, green onions, bean sprouts, and carrots.

PAD KEE MAO

Stir-fried fresh flat/wide rice noodles with egg, broccoli, tomatoes, bell peppers, onions, garlic, red chili, Thai basil, and other Thai ingredients.

YELLOW CURRY

Starts at mild spicy level. Richer and creamier than other curries and naturally milder than green curry. Made with coconut milk, potatoes, onions, carrots, and enriching Thai spices.

FRESH MANGO WITH SWEET STICKY RICE

Sweet coconut sticky rice served with fresh mango in this deliciously refreshing and traditional famous Thai treat.

MASSAMAN CURRY

Made with coconut milk, roasted peanuts, potatoes, onions, carrots, and intense Thai spices.

POT STICKERS

Deep-fried wonton pockets stuffed with minced pork and vegetables. Served with a special dumpling sauce. Full portion comes with 8 juicy pot stickers.

CHINESE-THAI EGG ROLLS (Po Pia Tod Jeen)

These are Red Basil’s traditional egg rolls, kept per customer-request. Deep-fried egg rolls stuffed with glass noodles and shredded vegetables. Served with our House Sweet Thai Chili Sauce. Full portion comes with 5 egg rolls.

PAD SI EIW

Stir-fried fresh flat/wide rice noodles with egg, broccoli, cabbage, garlic, a sweet soy sauce, and our House Pad Si-Eiw Sauce.

SATAY CHICKEN

Grilled chicken on skewers marinated with our own satay herbs and coconut sauce. Served with our Special Peanut Sauce. Comes with 4 sticks.

THAI FRIED RICE

Stir fried with rice, egg, onions, green onions, and tomatoes.

THAI CHICKEN CASHEW NUT

Stir-fried cashew nuts, roasted chilis, onions, green onions, carrots, bell peppers, celery, baby corn, and a red chili sauce. Served with Jasmine rice

CREAM CHEESE WONTONS

Crispy wonton stuffed with a creamy inside combination of cream cheese, minced clam, and green onion. Served with our House Sweet Chili Sauce. Full portion comes with 8 wontons.